The Black Death arrived in Britain from central Asia in the autumn of 1348 and by late spring the following year it had killed six out of every 10 people in London. Such a rate of destruction would kill five million now. By extracting the DNA of the disease bacterium, Yersinia pestis, from the largest teeth in some of the skulls retrieved from the square, the scientists were able to compare the strain of bubonic plague preserved there with that which was recently responsible for killing 60 people in Madagascar. To their surprise, the 14th-century strain, the cause of the most lethal catastrophe in recorded history, was no more virulent than today’s disease. The DNA codes were an almost perfect match.
According to scientists working at Public Health England in Porton Down, for any plague to spread at such a pace it must have got into the lungs of victims who were malnourished and then been spread by coughs and sneezes. It was therefore a pneumonic plague rather than a bubonic plague. Infection was spread human to human, rather than by rat fleas that bit a sick person and then bit another victim. “As an explanation [rat fleas] for the Black Death in its own right, it simply isn’t good enough. It cannot spread fast enough from one household to the next to cause the huge number of cases that we saw during the Black Death epidemics,” said Dr Tim Brooks from Porton Down, who will put his theory in a Channel 4 documentary, Secret History: The Return of the Black Death, next Sunday.
To support his argument, Brooks has looked at what happened in Suffolk in 1906 when plague killed a family and then spread to a neighbour who had come to help. The culprit was pneumonic plague, which had settled in the lungs of the victims and was spread through infected breath.
The skeletons at Charterhouse Square reveal that the population of London was also in generally poor health when the disease struck. Crossrail’s archaeology contractor, Don Walker, and Jelena Bekvalacs of the Museum of London found evidence of rickets, anaemia, bad teeth and childhood malnutrition.